Ingredients:
Soaked rice - 5 spoons
Milk - 1 litre
Saffron – a pinch
Sugar - 3/4th cup
Cardamom powder- ½ spoon
Pista sliced 10 - 15
Procedure:
Drain and grind the rice to a coarse paste.
Take a vessel and add milk into it. Bring milk to a boil.
Add rice paste dissolved in a little water or cold milk.
Cook till rice is completely cooked, stirring constantly. Add saffron and mix well.
Add sugar and cardamom powder and cook till sugar is completely dissolved.
Pour into a bowl and garnish with pista.
I didn't garnish with pista in this pics as I was in a hurry to go to office in the morning :D
Wow! gr8 effort sailu! preparing and taking snap in the morning so patiently for posting in blog... this shows ur dedication in blog. Hats off ma'm!
ReplyDeleteThanks a lot thenmozhi :) This effort is to share my recipes with all of you and I hope that its helpful for you...
ReplyDelete