Aloo palak curry

Ingredients:
Aloo - 3
Palak - 2 cups
Tomato - 1
Onion - 1
Cumin seeds - 1 spoon
Turmeric - 1/2 spoon
Garam Masala - 1 spoon
Red chilli powder - 1 spoon
Water
Salt
Oil

Procedure:
Heat a pan and add oil. Once oil is heated add cumin seeds, onion and turmeric.
When onion turns light brown add palak and stir fry for sometime.
Now add the aloo, tomato, red chilli powder, garam masala, salt and little water.
Cook until the aloo is cooked and remove from heat.