Cauliflower rice

Ingredients:

Cauliflower - 2 cups

Cooked rice - 3 cups

Chana dal - 1 spoon

Onion - 1

Red chilli powder - 1 spoon

Garam masala - 1/2 spoon¨

Cumin seeds - 1 spoon

Mustard seeds - 1 spoon

Turmeric - 1/2 spoon

Coriander leaves - 2 spoons

Grated ginger - 1/2 spoon

Salt

Oil

Procedure:

Heat a pan and add oil. When oil is heated add onions, turmeric, grated ginger, cumin seeds and mustard seeds.

Once the onion turns light brown add the cauliflower florets, red chilli powder, garam masala and salt as per taste.

When the cauliflower is cooked well add the rice and mix well.

Garnish with coriander and serve hot.