Ingredients:
Rava - 1 cup
Rice flour - 2 spoons
Onion - 1
Green chillies - 3
Cumin seeds - 1 spoon
Curry leaves - 10
Water
Curd - 1 cup
Oil
Salt
Procedure:
Take a bowl add rava, rice flour, curd and water. Mix properly and consistency should be little loose then normal dosa batter.
Heat a pan and oil into it. Once the oil is heated add the onions, green chillies, curry leaves and cumin seeds.
When the onion turns light brown mix this into the dosa batter and salt.
Heat a tawa. Take a spoonful of batter and pour the batter unevenly on tawa don't spread the batter with the spoon.
Now add the oil in the corners. When the rava becomes light brown turn other side.
Remove from heat and serve hot with any desired chutney.
Rava - 1 cup
Rice flour - 2 spoons
Onion - 1
Green chillies - 3
Cumin seeds - 1 spoon
Curry leaves - 10
Water
Curd - 1 cup
Oil
Salt
Procedure:
Take a bowl add rava, rice flour, curd and water. Mix properly and consistency should be little loose then normal dosa batter.
Heat a pan and oil into it. Once the oil is heated add the onions, green chillies, curry leaves and cumin seeds.
When the onion turns light brown mix this into the dosa batter and salt.
Heat a tawa. Take a spoonful of batter and pour the batter unevenly on tawa don't spread the batter with the spoon.
Now add the oil in the corners. When the rava becomes light brown turn other side.
Remove from heat and serve hot with any desired chutney.
Nandita's trail to make the rava dosa :D
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