Oats Upma

Ingredients:

Oats – 1 glass

Carrot – 1

Onion – 1

Tomato – 1

Frozen green peas – 2 spoons

Urad dal – 1 spoon

Chana dal – 1 spoon

Curry leaves – 10-15

Cumin seeds – 1 spoon

Mustard seeds – 1 spoon

Green chillies – 3

Coriander leaves

Salt

Oil

Water

Procedure:

Heat a pan and add oil. Once the oil is heated add mustard seeds and cumin seeds.

When they start to splutter add urad and chana dal.

Add onions, green chillies and curry leaves. When the onions turn light brown add carrot and green peas.

When it is cooked add tomato to it.

Now add 1.5 glass of water after tomato is cooked and add salt as per taste.

When water started boiling add the oats and mix well.

Cook until oats are cooked and remove from heat and garnish with coriander leaves.