Last recipe prepared by my student Nandita and instructed by me at Finland ;) Sorry Nandita for the late update due to my vacation. Hope you are happy now :)
Ingredients:
Refined flour (maida) - 2 cups
Cocoa powder - 3-4 spoons
Baking powder - 2 spoons
Salt a pinch
Butter - 250 grams
Powdered sugar - 250 grams
Eggs - 4
Cashews - 5-10
Procedure:
Preheat oven to 180 ºC. Grease muffin moulds.
Take a bowl and add refined flour with cocoa powder, baking powder and salt.
Mix together melted butter with sugar and beat well with a wire whisk or beater till light and fluffy.
Mix in one egg at a time and whisk thoroughly.
Pour batter into prepared muffin moulds, filling them only two thirds.
Bake at 180 º C for thirty five to forty minutes.
Once done remove from oven and garnish with cashews.
Ingredients:
Refined flour (maida) - 2 cups
Cocoa powder - 3-4 spoons
Baking powder - 2 spoons
Salt a pinch
Butter - 250 grams
Powdered sugar - 250 grams
Eggs - 4
Cashews - 5-10
Procedure:
Preheat oven to 180 ºC. Grease muffin moulds.
Take a bowl and add refined flour with cocoa powder, baking powder and salt.
Mix together melted butter with sugar and beat well with a wire whisk or beater till light and fluffy.
Mix in one egg at a time and whisk thoroughly.
Pour batter into prepared muffin moulds, filling them only two thirds.
Bake at 180 º C for thirty five to forty minutes.
Once done remove from oven and garnish with cashews.
WoW :) Finally ... my chocolate muffins :D
ReplyDeleteThanks !! sailaja. Hope i continue the same work here in hyderabad :)
Cool lady!! Looks good :)
ReplyDeleteNandita, all the best :)
ReplyDeletePrathibha, thanks